Chickpea cookies have been my go-to for a while now and it was time to make a change. I made these the other night as family arrived from a 17 hour drive from Texas and they really hit the spot. If you don't tell anyone there are black beans in them, they'd never know, I promise! They're really moist and chewy, almost like brownies, and I added walnuts for a little bit of a crunch. Hope you enjoy!